An Evening of Fresh to Salt: Poetry, People, and Plankton
Our Annual Fundraiser An Evening of Fresh to Salt would not have been possible without the support of our wonderful artists, volunteers, donors and sponsors. We are so grateful to artists who donated their art to our fundraiser, our volunteers who gave their time and skills, our donors who generously gave to support our programs, and our sponsors who donated their products and services.
We are thrilled to have raised over $60,000 to support our programs educating students and communities about the connections between the ocean, inland waters, and the economy of Maine.
Herring Gut is the hub of learning about local watersheds. For years we have educated students about economically and environmentally sustainable opportunities in the Blue Economy of Maine. We currently offer over 30 different types of programs, 75 individual programs this summer alone, educating thousands of students, teachers, visitors and community members each year about freshwater and saltwater ecosystems.
Photos by Anna M. Burdette of Dragonfly Rose.
We are so thankful to:
Artists-
Richard Blanco and Jacob Bond Hessler
Anne Cox
Kathleen Fox
Philip Frey
Nancy Grace Horton
Jill Hoy
Jean Kigel
Erika Manning
Nathaniel Meyer
Bill Paarlberg
Holly L. Smith
Greta Van Campen
Laura Waller
Peter Ralston
Jamie Wyeth
Flowers-
David Brakke and Mary Anne Mason
Goldfinch Cottage Flowers
Hedgerow
Ann Hritz
Wendy Makins
Martinsville Market
Dale and Mike Pierson
Seafarer Floral
Patricia Towle
Sponsors-
American Unagi
Aphrodite Oysters
Blue Barren’s Distillery and Restaurant
East Wind Inn
Greg and Nadine Mort - Art of Stewardship
Jim Balano Oysters
Oyster River Winegrowers
SaltWater Fields Wedding & Event Barn
Thomaston Place Auction and Galleries
Waterman’s Beach Brewery