A community science sea level rise monitoring initiative with Gulf of Maine Research Institute and Herring Gut. We will meet at Herring Gut at noon on Nov. 18th and head over to Drift Inn Beach after a brief intro and training session. Please dress appropriately for the weather.

The impact of green crabs in Maine encompasses economic losses in the shellfish industry, disruption of marine ecosystems, decline of cultural practices, and potential ecological changes. Managing and mitigating these impacts requires a combination of scientific research, monitoring, stakeholder collaboration, and adaptive management strategies.

Celebrate autumn by decorating a pumpkin with Herring Gut! We recommend that kids under 10 have an adult helper. Pumpkins available on a first come, first serve basis. Suggested donation: $10.