Join Herring Gut Coastal Science Center for an evening of celebration and a delicious culinary experience on Wednesday, August 7th, 6:00-8:30 PM at SaltWater Fields, South Thomaston, ME. Enjoy savory bites from Applecroft Catering, specialty foods from American Unagi, Jim Balano Oysters, and beverages from The Pour Farm. In addition, the evening includes an open bar, music by Eight Strings, touch tank demonstrations, a fabulous live auction featuring one-of-a-kind items, and the announcement of the Phyllis Wyeth Visionary Awards!
Marci Train, Auctioneer: Marci is an elementary school teacher on Long Island, Maine. The entire island is her classroom. "I think that the only thing better than exploring nature and the magic of nature is exploring it through the eyes of a child." Marci has attended professional development teacher workshops at Herring Gut Coastal Science Center and is well known for being the auctioneer at the annual Maine Fishermen’s Forum.
SNEAK PEEK AT SOME AUCTION ITEMS. Exciting News: If you can’t join us LIVE you have the opportunity to Zoom in at 7:30pm and place your bids or email your best and final bids. Email scrusan@herringgut.org by August 6th to place your bids.
In addition to our Raise Your Paddle for Programming Support we’re offering some exciting live auction items!
